Calorie guide
Calories in Lamb, Australian, imported, fresh, seam fat, cooked
Lamb, Australian, imported, fresh, seam fat, cooked has 554 kcal per 100 g, with 13.8 g of protein per 100 g.
Log lamb, australian, imported, fresh, seam fat, cooked in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 554 kcal
What’s in lamb, australian, imported, fresh, seam fat, cooked?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g |
|---|---|
| Energy | 554 kcal |
| Protein | 13.8 g |
| Carbohydrate | 1.6 g |
| Total fat | 54.7 g |
| Dietary fibre | 0 g |
| Total sugars | 0 g |
| Added sugars | not known |
| Saturated fat | 28.6 g |
| Trans fat | 4.4 g |
| Nutrient | Per 100 g |
|---|---|
| Iron | 1.4 mg |
| Calcium | 8 mg |
| Magnesium | 12 mg |
| Zinc | 1.8 mg |
| Vitamin B12 | not known |
| Folate | not known |
| Vitamin A | not known |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
| Sodium | 53 mg |
| Potassium | 164 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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