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Calorie guide

Calories in Lamb, New Zealand, imported, neck chops, separable lean and fat, cooked, braised

Lamb, New Zealand, imported, neck chops, separable lean and fat, cooked, braised has 307 kcal per 100 g, or 261 kcal in 85 g, with 28.5 g of protein per 100 g.

Log lamb, new zealand, imported, neck chops, separable lean and fat, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
307 kcal
85 g
261 kcal

What’s in lamb, new zealand, imported, neck chops, separable lean and fat, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy307 kcal261 kcal
Protein28.5 g24.3 g
Carbohydrate0 g0 g
Total fat21.4 g18.2 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat8.7 g7.4 g
Trans fat0.9 g0.8 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2.1 mg1.8 mg
Calcium52 mg44.2 mg
Magnesium21 mg17.9 mg
Zinc5.2 mg4.4 mg
Vitamin B121.9 µg1.6 µg
Folatenot knownnot known
Vitamin A13 µg11.1 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium91 mg77.4 mg
Potassium276 mg235 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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