Calorie guide
Calories in Lamb, New Zealand, imported, subcutaneous fat, raw
Lamb, New Zealand, imported, subcutaneous fat, raw has 703 kcal per 100 g, with 3.9 g of protein per 100 g.
Log lamb, new zealand, imported, subcutaneous fat, raw in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 703 kcal
What’s in lamb, new zealand, imported, subcutaneous fat, raw?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g |
|---|---|
| Energy | 703 kcal |
| Protein | 3.9 g |
| Carbohydrate | 0.6 g |
| Total fat | 76.2 g |
| Dietary fibre | 0 g |
| Total sugars | 0 g |
| Added sugars | not known |
| Saturated fat | 32.4 g |
| Trans fat | 4 g |
| Nutrient | Per 100 g |
|---|---|
| Iron | 0.5 mg |
| Calcium | 3 mg |
| Magnesium | 5 mg |
| Zinc | 0.5 mg |
| Vitamin B12 | 0.4 µg |
| Folate | not known |
| Vitamin A | 44 µg |
| Vitamin D | 0.1 µg |
| Vitamin C | 0 mg |
| Sodium | 28 mg |
| Potassium | 93 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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