Calorie guide
Calories in Luncheon sausage, pork and beef
Luncheon sausage, pork and beef has 260 kcal per 100 g, or 60 kcal in 1 slice (23 g), with 15.4 g of protein per 100 g.
Log luncheon sausage, pork and beef in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 260 kcal
- 1 slice (23 g)
- 60 kcal
What’s in luncheon sausage, pork and beef?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 1 slice (23 g) |
|---|---|---|
| Energy | 260 kcal | 59.8 kcal |
| Protein | 15.4 g | 3.5 g |
| Carbohydrate | 1.6 g | 0.4 g |
| Total fat | 20.9 g | 4.8 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 7.6 g | 1.8 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 1 slice (23 g) |
|---|---|---|
| Iron | 1.4 mg | 0.3 mg |
| Calcium | 13 mg | 3 mg |
| Magnesium | 14 mg | 3.2 mg |
| Zinc | 2.5 mg | 0.6 mg |
| Vitamin B12 | 2 µg | 0.5 µg |
| Folate | 3 µg | 0.7 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | not known | not known |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 1,182 mg | 272 mg |
| Potassium | 245 mg | 56.4 mg |
How many calories in each portion of luncheon sausage, pork and beef?
- 1 slice (23 g)60 kcal
- 28.4 g74 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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