Calorie guide
Calories in Pasta, gluten-free, rice flour and rice bran extract, cooked, DE Boles
Pasta, gluten-free, rice flour and rice bran extract, cooked, DE Boles has 200 kcal per 100 g, or 242 kcal in 121 g, with 4.2 g of protein per 100 g.
Log pasta, gluten-free, rice flour and rice bran extract, cooked, de boles in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 200 kcal
- 121 g
- 242 kcal
What’s in pasta, gluten-free, rice flour and rice bran extract, cooked, de boles?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 121 g |
|---|---|---|
| Energy | 200 kcal | 242 kcal |
| Protein | 4.2 g | 5.1 g |
| Carbohydrate | 40.8 g | 49.3 g |
| Total fat | 1.7 g | 2.1 g |
| Dietary fibre | 1.9 g | 2.3 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | not known | not known |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 121 g |
|---|---|---|
| Iron | 0.6 mg | 0.8 mg |
| Calcium | 21 mg | 25.4 mg |
| Magnesium | 52 mg | 62.9 mg |
| Zinc | 1.1 mg | 1.3 mg |
| Vitamin B12 | not known | not known |
| Folate | not known | not known |
| Vitamin A | not known | not known |
| Vitamin D | not known | not known |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 4 mg | 4.8 mg |
| Potassium | 55 mg | 66.6 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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