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Calorie guide

Calories in Peas, edible-podded, frozen, cooked, boiled, drained, with salt

Peas, edible-podded, frozen, cooked, boiled, drained, with salt has 50 kcal per 100 g, or 80 kcal in 160 g, with 3.5 g of protein per 100 g.

Log peas, edible-podded, frozen, cooked, boiled, drained, with salt in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
50 kcal
160 g
80 kcal

What’s in peas, edible-podded, frozen, cooked, boiled, drained, with salt?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g160 g
Energy50 kcal80 kcal
Protein3.5 g5.6 g
Carbohydrate8.4 g13.5 g
Total fat0.4 g0.6 g
Dietary fibre3.1 g5 g
Total sugars4.8 g7.7 g
Added sugarsnot knownnot known
Saturated fat0.1 g0.1 g
Trans fat0 g0 g
Key vitamins and minerals
NutrientPer 100 g160 g
Iron2.4 mg3.8 mg
Calcium59 mg94.4 mg
Magnesium28 mg44.8 mg
Zinc0.5 mg0.8 mg
Vitamin B120 µg0 µg
Folate35 µg56 µg
Vitamin A66 µg106 µg
Vitamin D0 µg0 µg
Vitamin C22 mg35.2 mg
Sodium241 mg386 mg
Potassium217 mg347 mg

How many calories in each portion of peas, edible-podded, frozen, cooked, boiled, drained, with salt?

  • 160 g80 kcal
  • 253 g127 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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