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Vuto

Calorie guide

Calories in Pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted

Pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted has 191 kcal per 100 g, or 162 kcal in 85 g, with 24.4 g of protein per 100 g.

Log pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
191 kcal
85 g
162 kcal

What’s in pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy191 kcal162 kcal
Protein24.4 g20.7 g
Carbohydrate0.6 g0.5 g
Total fat9.4 g7.9 g
Dietary fibre0 g0 g
Total sugars0.6 g0.5 g
Added sugarsnot knownnot known
Saturated fat3 g2.6 g
Trans fat0.1 g0.1 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1.4 mg1.2 mg
Calcium7 mg6 mg
Magnesium22 mg18.7 mg
Zinc2.6 mg2.2 mg
Vitamin B120.6 µg0.5 µg
Folate1 µg0.9 µg
Vitamin A1 µg0.9 µg
Vitamin D1 µg0.9 µg
Vitamin C0 mg0 mg
Sodium810 mg689 mg
Potassium356 mg303 mg

How many calories in each portion of pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted?

  • 85 g162 kcal
  • 2,800 g5,348 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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