Calorie guide
Calories in Pork sausage, reduced sodium, cooked
Pork sausage, reduced sodium, cooked has 271 kcal per 100 g, or 230 kcal in 85 g, with 9.4 g of protein per 100 g.
Log pork sausage, reduced sodium, cooked in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 271 kcal
- 85 g
- 230 kcal
What’s in pork sausage, reduced sodium, cooked?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 271 kcal | 230 kcal |
| Protein | 9.4 g | 8 g |
| Carbohydrate | 8.1 g | 6.9 g |
| Total fat | 22.4 g | 19 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 8.2 g | 7 g |
| Trans fat | 0 g | 0 g |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 0.9 mg | 0.7 mg |
| Calcium | 0 mg | 0 mg |
| Magnesium | 11 mg | 9.4 mg |
| Zinc | 1.3 mg | 1.1 mg |
| Vitamin B12 | 0.4 µg | 0.3 µg |
| Folate | 2 µg | 1.7 µg |
| Vitamin A | 9 µg | 7.7 µg |
| Vitamin D | 0.8 µg | 0.7 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 294 mg | 250 mg |
| Potassium | 160 mg | 136 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.