Calorie guide
Calories in Restaurant, Italian, spaghetti with pomodoro sauce (no meat)
Restaurant, Italian, spaghetti with pomodoro sauce (no meat) has 104 kcal per 100 g, or 530 kcal in 510 g, with 3.9 g of protein per 100 g.
Log restaurant, italian, spaghetti with pomodoro sauce (no meat) in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 104 kcal
- 510 g
- 530 kcal
What’s in restaurant, italian, spaghetti with pomodoro sauce (no meat)?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 510 g |
|---|---|---|
| Energy | 104 kcal | 530 kcal |
| Protein | 3.9 g | 19.9 g |
| Carbohydrate | 17.8 g | 90.6 g |
| Total fat | 1.9 g | 9.6 g |
| Dietary fibre | 1.7 g | 8.7 g |
| Total sugars | 1.8 g | 9.3 g |
| Added sugars | not known | not known |
| Saturated fat | 0.4 g | 1.9 g |
| Trans fat | 0 g | 0 g |
| Nutrient | Per 100 g | 510 g |
|---|---|---|
| Iron | 0.9 mg | 4.6 mg |
| Calcium | 15 mg | 76.5 mg |
| Magnesium | 16 mg | 81.6 mg |
| Zinc | 0.4 mg | 1.8 mg |
| Vitamin B12 | not known | not known |
| Folate | not known | not known |
| Vitamin A | 10 µg | 51 µg |
| Vitamin D | not known | not known |
| Vitamin C | 1.1 mg | 5.6 mg |
| Sodium | 191 mg | 974 mg |
| Potassium | 140 mg | 714 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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