Calorie guide
Calories in Rice, white, with vegetables, cheese and/or cream based sauce (fat not specified)
Rice, white, with vegetables, cheese and/or cream based sauce (fat not specified) has 146 kcal per 100 g, or 381 kcal in 261 g, with 4.7 g of protein per 100 g.
Log rice, white, with vegetables, cheese and/or cream based sauce (fat not specified) in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 146 kcal
- 261 g
- 381 kcal
What’s in rice, white, with vegetables, cheese and/or cream based sauce (fat not specified)?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 261 g |
|---|---|---|
| Energy | 146 kcal | 381 kcal |
| Protein | 4.7 g | 12.3 g |
| Carbohydrate | 18.6 g | 48.6 g |
| Total fat | 5.7 g | 14.8 g |
| Dietary fibre | 1.1 g | 2.9 g |
| Total sugars | 0.7 g | 1.8 g |
| Added sugars | not known | not known |
| Saturated fat | 2.4 g | 6.2 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 261 g |
|---|---|---|
| Iron | 0.9 mg | 2.3 mg |
| Calcium | 93 mg | 243 mg |
| Magnesium | 16 mg | 41.8 mg |
| Zinc | 0.7 mg | 1.8 mg |
| Vitamin B12 | 0.1 µg | 0.2 µg |
| Folate | 57 µg | 149 µg |
| Vitamin A | 64 µg | 167 µg |
| Vitamin D | 0.3 µg | 0.8 µg |
| Vitamin C | 0.8 mg | 2.1 mg |
| Sodium | 265 mg | 692 mg |
| Potassium | 89 mg | 232 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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