Calorie guide
Calories in Rice, white, with vegetables, cheese and/or cream based sauce, no added fat
Rice, white, with vegetables, cheese and/or cream based sauce, no added fat has 134 kcal per 100 g, or 346 kcal in 258 g, with 4.8 g of protein per 100 g.
Log rice, white, with vegetables, cheese and/or cream based sauce, no added fat in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 134 kcal
- 258 g
- 346 kcal
What’s in rice, white, with vegetables, cheese and/or cream based sauce, no added fat?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 258 g |
|---|---|---|
| Energy | 134 kcal | 346 kcal |
| Protein | 4.8 g | 12.3 g |
| Carbohydrate | 18.9 g | 48.8 g |
| Total fat | 4.2 g | 10.8 g |
| Dietary fibre | 1.1 g | 2.8 g |
| Total sugars | 0.7 g | 1.8 g |
| Added sugars | not known | not known |
| Saturated fat | 2.2 g | 5.7 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 258 g |
|---|---|---|
| Iron | 0.9 mg | 2.3 mg |
| Calcium | 94 mg | 243 mg |
| Magnesium | 16 mg | 41.3 mg |
| Zinc | 0.7 mg | 1.8 mg |
| Vitamin B12 | 0.1 µg | 0.2 µg |
| Folate | 58 µg | 150 µg |
| Vitamin A | 65 µg | 168 µg |
| Vitamin D | 0.3 µg | 0.8 µg |
| Vitamin C | 0.8 mg | 2.1 mg |
| Sodium | 269 mg | 694 mg |
| Potassium | 91 mg | 235 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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