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Calorie guide

Calories in Turkey, all classes, breast, meat and skin, raw

Turkey, all classes, breast, meat and skin, raw has 157 kcal per 100 g, or 229 kcal in 146 g, with 21.9 g of protein per 100 g.

Log turkey, all classes, breast, meat and skin, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
157 kcal
146 g
229 kcal

What’s in turkey, all classes, breast, meat and skin, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g146 g
Energy157 kcal229 kcal
Protein21.9 g32 g
Carbohydrate0 g0 g
Total fat7 g10.2 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat1.9 g2.8 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g146 g
Iron1.2 mg1.8 mg
Calcium13 mg19 mg
Magnesium24 mg35 mg
Zinc1.6 mg2.3 mg
Vitamin B120.4 µg0.6 µg
Folate7 µg10.2 µg
Vitamin A2 µg2.9 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium59 mg86.1 mg
Potassium275 mg402 mg

How many calories in each portion of turkey, all classes, breast, meat and skin, raw?

  • 146 g229 kcal
  • 1,132 g1,777 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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