Calorie guide
Calories in Turkey, skin, from retail parts, from dark meat, cooked, roasted
Turkey, skin, from retail parts, from dark meat, cooked, roasted has 414 kcal per 100 g, or 352 kcal in 85 g, with 24.6 g of protein per 100 g.
Log turkey, skin, from retail parts, from dark meat, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 414 kcal
- 85 g
- 352 kcal
What’s in turkey, skin, from retail parts, from dark meat, cooked, roasted?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 414 kcal | 352 kcal |
| Protein | 24.6 g | 20.9 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 35 g | 29.8 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 10.2 g | 8.7 g |
| Trans fat | 0.5 g | 0.4 g |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 1.7 mg | 1.4 mg |
| Calcium | 6 mg | 5.1 mg |
| Magnesium | 24 mg | 20.4 mg |
| Zinc | 1.7 mg | 1.4 mg |
| Vitamin B12 | 1.9 µg | 1.6 µg |
| Folate | not known | not known |
| Vitamin A | 59 µg | 50.2 µg |
| Vitamin D | 0.8 µg | 0.7 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 106 mg | 90.1 mg |
| Potassium | 225 mg | 191 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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