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Calorie guide

Calories in Turkey, skin from whole (light and dark), with added solution, raw

Turkey, skin from whole (light and dark), with added solution, raw has 381 kcal per 100 g, or 431 kcal in 113 g, with 12.3 g of protein per 100 g.

Log turkey, skin from whole (light and dark), with added solution, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
381 kcal
113 g
431 kcal

What’s in turkey, skin from whole (light and dark), with added solution, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g113 g
Energy381 kcal431 kcal
Protein12.3 g13.9 g
Carbohydrate0.2 g0.2 g
Total fat36.8 g41.6 g
Dietary fibre0 g0 g
Total sugars0.1 g0.1 g
Added sugarsnot knownnot known
Saturated fat10.4 g11.8 g
Trans fat0.6 g0.6 g
Key vitamins and minerals
NutrientPer 100 g113 g
Iron0.6 mg0.6 mg
Calcium13 mg14.7 mg
Magnesium9 mg10.2 mg
Zinc0.8 mg0.9 mg
Vitamin B120.9 µg1 µg
Folatenot knownnot known
Vitamin A85 µg96.1 µg
Vitamin D1.1 µg1.2 µg
Vitamin C0 mg0 mg
Sodium138 mg156 mg
Potassium107 mg121 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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