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Calorie guide

Calories in Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded

Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded has 211 kcal per 100 g, or 179 kcal in 85 g, with 31.8 g of protein per 100 g.

Log veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
211 kcal
85 g
179 kcal

What’s in veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy211 kcal179 kcal
Protein31.8 g27 g
Carbohydrate0 g0 g
Total fat8.4 g7.1 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat3.2 g2.7 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron0.9 mg0.7 mg
Calcium6 mg5.1 mg
Magnesium31 mg26.4 mg
Zinc3.2 mg2.7 mg
Vitamin B121.5 µg1.2 µg
Folate15 µg12.8 µg
Vitamin A0 µg0 µg
Vitamin D0 µg0 µg
Vitamin C0 mg0 mg
Sodium76 mg64.6 mg
Potassium425 mg361 mg

How many calories in each portion of veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded?

  • 85 g179 kcal
  • 304 g641 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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