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Calorie guide

Calories in Veal, leg (top round), separable lean only, cooked, roasted

Veal, leg (top round), separable lean only, cooked, roasted has 150 kcal per 100 g, or 128 kcal in 85 g, with 28.1 g of protein per 100 g.

Log veal, leg (top round), separable lean only, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
150 kcal
85 g
128 kcal

What’s in veal, leg (top round), separable lean only, cooked, roasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy150 kcal128 kcal
Protein28.1 g23.9 g
Carbohydrate0 g0 g
Total fat3.4 g2.9 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat1.2 g1 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron0.9 mg0.8 mg
Calcium6 mg5.1 mg
Magnesium28 mg23.8 mg
Zinc3.1 mg2.6 mg
Vitamin B121.2 µg1 µg
Folate16 µg13.6 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium68 mg57.8 mg
Potassium393 mg334 mg

How many calories in each portion of veal, leg (top round), separable lean only, cooked, roasted?

  • 85 g128 kcal
  • 1 piece (351 g)527 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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