Calorie guide
Calories in Veal, variety meats and by-products, brain, cooked, pan-fried
Veal, variety meats and by-products, brain, cooked, pan-fried has 213 kcal per 100 g, or 181 kcal in 85 g, with 14.5 g of protein per 100 g.
Log veal, variety meats and by-products, brain, cooked, pan-fried in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 213 kcal
- 85 g
- 181 kcal
What’s in veal, variety meats and by-products, brain, cooked, pan-fried?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 213 kcal | 181 kcal |
| Protein | 14.5 g | 12.3 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 16.8 g | 14.2 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 4 g | 3.4 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 1.1 mg | 0.9 mg |
| Calcium | 10 mg | 8.5 mg |
| Magnesium | 18 mg | 15.3 mg |
| Zinc | 1.8 mg | 1.5 mg |
| Vitamin B12 | 21.3 µg | 18.1 µg |
| Folate | 6 µg | 5.1 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | not known | not known |
| Vitamin C | 15 mg | 12.8 mg |
| Sodium | 176 mg | 150 mg |
| Potassium | 472 mg | 401 mg |
How many calories in each portion of veal, variety meats and by-products, brain, cooked, pan-fried?
- 85 g181 kcal
- 330 g703 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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