Calorie guide
Calories in Veal, variety meats and by-products, pancreas, cooked, braised
Veal, variety meats and by-products, pancreas, cooked, braised has 256 kcal per 100 g, or 218 kcal in 85 g, with 29.1 g of protein per 100 g.
Log veal, variety meats and by-products, pancreas, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 256 kcal
- 85 g
- 218 kcal
What’s in veal, variety meats and by-products, pancreas, cooked, braised?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 256 kcal | 218 kcal |
| Protein | 29.1 g | 24.7 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 14.6 g | 12.4 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 5 g | 4.3 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 2.4 mg | 2 mg |
| Calcium | 18 mg | 15.3 mg |
| Magnesium | 24 mg | 20.4 mg |
| Zinc | 5.2 mg | 4.4 mg |
| Vitamin B12 | 17.3 µg | 14.7 µg |
| Folate | 3 µg | 2.6 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | not known | not known |
| Vitamin C | 6 mg | 5.1 mg |
| Sodium | 68 mg | 57.8 mg |
| Potassium | 278 mg | 236 mg |
How many calories in each portion of veal, variety meats and by-products, pancreas, cooked, braised?
- 85 g218 kcal
- 240 g614 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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