Calorie guide
Calories in Vermicelli, made from soybeans
Vermicelli, made from soybeans has 126 kcal per 100 g, or 176 kcal in 140 g, with 0 g of protein per 100 g.
Log vermicelli, made from soybeans in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 126 kcal
- 140 g
- 176 kcal
What’s in vermicelli, made from soybeans?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 140 g |
|---|---|---|
| Energy | 126 kcal | 176 kcal |
| Protein | 0 g | 0.1 g |
| Carbohydrate | 31.4 g | 44 g |
| Total fat | 0 g | 0.1 g |
| Dietary fibre | 1.5 g | 2.1 g |
| Total sugars | 6.7 g | 9.3 g |
| Added sugars | not known | not known |
| Saturated fat | 0 g | 0 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 140 g |
|---|---|---|
| Iron | 0.5 mg | 0.7 mg |
| Calcium | 22 mg | 30.8 mg |
| Magnesium | 1 mg | 1.4 mg |
| Zinc | 1.6 mg | 2.3 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 0 µg | 0 µg |
| Vitamin A | 1 µg | 1.4 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 3 mg | 4.2 mg |
| Potassium | 0 mg | 0 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.