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Calorie guide

Calories in Beef, steak, sirloin, lean and fat eaten

Beef, steak, sirloin, lean and fat eaten has 262 kcal per 100 g, or 419 kcal in 160 g, with 26.2 g of protein per 100 g.

Log beef, steak, sirloin, lean and fat eaten in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
262 kcal
160 g
419 kcal

What’s in beef, steak, sirloin, lean and fat eaten?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g160 g
Energy262 kcal419 kcal
Protein26.2 g42 g
Carbohydrate0 g0 g
Total fat16.7 g26.6 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat6.6 g10.5 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g160 g
Iron1.7 mg2.7 mg
Calcium19 mg30.4 mg
Magnesium22 mg35.2 mg
Zinc4.7 mg7.5 mg
Vitamin B121.6 µg2.5 µg
Folate8 µg12.8 µg
Vitamin A0 µg0 µg
Vitamin D0.3 µg0.5 µg
Vitamin C0 mg0 mg
Sodium361 mg578 mg
Potassium325 mg520 mg

How many calories in each portion of beef, steak, sirloin, lean and fat eaten?

  • 160 g419 kcal
  • 17 g45 kcal
  • 30 g79 kcal
  • 135 g354 kcal
  • 240 g629 kcal
  • 20 g52 kcal
  • 120 g314 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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