Calorie guide
Calories in Carrots, canned, reduced sodium, cooked, fat added (fat type not specified)
Carrots, canned, reduced sodium, cooked, fat added (fat type not specified) has 45 kcal per 100 g, or 106 kcal in 235 g, with 0.6 g of protein per 100 g.
Log carrots, canned, reduced sodium, cooked, fat added (fat type not specified) in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 45 kcal
- 235 g
- 106 kcal
What’s in carrots, canned, reduced sodium, cooked, fat added (fat type not specified)?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 235 g |
|---|---|---|
| Energy | 45 kcal | 106 kcal |
| Protein | 0.6 g | 1.4 g |
| Carbohydrate | 5.2 g | 12.2 g |
| Total fat | 2.7 g | 6.3 g |
| Dietary fibre | 1.7 g | 4 g |
| Total sugars | 2.4 g | 5.6 g |
| Added sugars | not known | not known |
| Saturated fat | 0.7 g | 1.6 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 235 g |
|---|---|---|
| Iron | 0.5 mg | 1.2 mg |
| Calcium | 30 mg | 70.5 mg |
| Magnesium | 9 mg | 21.2 mg |
| Zinc | 0.3 mg | 0.7 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 7 µg | 16.5 µg |
| Vitamin A | 553 µg | 1,300 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 1.7 mg | 4 mg |
| Sodium | 42 mg | 98.7 mg |
| Potassium | 154 mg | 362 mg |
How many calories in each portion of carrots, canned, reduced sodium, cooked, fat added (fat type not specified)?
- 235 g106 kcal
- 5 g2 kcal
- 160 g72 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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