Calorie guide
Calories in Cheese, mozzarella, part skim milk
Cheese, mozzarella, part skim milk has 254 kcal per 100 g, or 72 kcal in 28.4 g, with 24.3 g of protein per 100 g.
Log cheese, mozzarella, part skim milk in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 254 kcal
- 28.4 g
- 72 kcal
What’s in cheese, mozzarella, part skim milk?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 28.4 g |
|---|---|---|
| Energy | 254 kcal | 72.1 kcal |
| Protein | 24.3 g | 6.9 g |
| Carbohydrate | 2.8 g | 0.8 g |
| Total fat | 15.9 g | 4.5 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 1.1 g | 0.3 g |
| Added sugars | not known | not known |
| Saturated fat | 10.1 g | 2.9 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 28.4 g |
|---|---|---|
| Iron | 0.2 mg | 0.1 mg |
| Calcium | 782 mg | 222 mg |
| Magnesium | 23 mg | 6.5 mg |
| Zinc | 2.8 mg | 0.8 mg |
| Vitamin B12 | 0.8 µg | 0.2 µg |
| Folate | 9 µg | 2.6 µg |
| Vitamin A | 127 µg | 36.1 µg |
| Vitamin D | 0.3 µg | 0.1 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 619 mg | 176 mg |
| Potassium | 84 mg | 23.9 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.