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Calorie guide

Calories in Egg omelet or scrambled egg, with cheese, made with oil

Egg omelet or scrambled egg, with cheese, made with oil has 212 kcal per 100 g, or 286 kcal in 30 tsp (135 g), with 12.6 g of protein per 100 g.

Log egg omelet or scrambled egg, with cheese, made with oil in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
212 kcal
30 tsp (135 g)
286 kcal

What’s in egg omelet or scrambled egg, with cheese, made with oil?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g30 tsp (135 g)
Energy212 kcal286 kcal
Protein12.6 g17.1 g
Carbohydrate1.4 g1.9 g
Total fat17.4 g23.4 g
Dietary fibre0 g0 g
Total sugars0.5 g0.7 g
Added sugarsnot knownnot known
Saturated fat5.4 g7.3 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g30 tsp (135 g)
Iron1.4 mg1.9 mg
Calcium150 mg203 mg
Magnesium13 mg17.6 mg
Zinc1.4 mg1.9 mg
Vitamin B120.8 µg1.1 µg
Folate45 µg60.8 µg
Vitamin A180 µg243 µg
Vitamin D2.5 µg3.4 µg
Vitamin C0 mg0 mg
Sodium324 mg437 mg
Potassium126 mg170 mg

How many calories in each portion of egg omelet or scrambled egg, with cheese, made with oil?

  • 30 tsp (135 g)286 kcal
  • 14 tsp (65 g)138 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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