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Calorie guide

Calories in Egg omelet or scrambled egg, with meat, made with oil

Egg omelet or scrambled egg, with meat, made with oil has 199 kcal per 100 g, or 149 kcal in 17 tsp (75 g), with 12.7 g of protein per 100 g.

Log egg omelet or scrambled egg, with meat, made with oil in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
199 kcal
17 tsp (75 g)
149 kcal

What’s in egg omelet or scrambled egg, with meat, made with oil?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g17 tsp (75 g)
Energy199 kcal149 kcal
Protein12.7 g9.5 g
Carbohydrate1 g0.7 g
Total fat16.1 g12 g
Dietary fibre0 g0 g
Total sugars0.3 g0.2 g
Added sugarsnot knownnot known
Saturated fat4.1 g3.1 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g17 tsp (75 g)
Iron1.5 mg1.1 mg
Calcium41 mg30.8 mg
Magnesium12 mg9 mg
Zinc1.3 mg1 mg
Vitamin B120.8 µg0.6 µg
Folate44 µg33 µg
Vitamin A149 µg112 µg
Vitamin D2.2 µg1.7 µg
Vitamin C0 mg0 mg
Sodium336 mg252 mg
Potassium153 mg115 mg

How many calories in each portion of egg omelet or scrambled egg, with meat, made with oil?

  • 17 tsp (75 g)149 kcal
  • 30 tsp (135 g)269 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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