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Calorie guide

Calories in Egg salad, made with light creamy dressing

Egg salad, made with light creamy dressing has 155 kcal per 100 g, or 127 kcal in 82 g, with 10.2 g of protein per 100 g.

Log egg salad, made with light creamy dressing in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
155 kcal
82 g
127 kcal

What’s in egg salad, made with light creamy dressing?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g82 g
Energy155 kcal127 kcal
Protein10.2 g8.3 g
Carbohydrate2.4 g1.9 g
Total fat11.3 g9.3 g
Dietary fibre0 g0 g
Total sugars2.1 g1.7 g
Added sugarsnot knownnot known
Saturated fat3 g2.5 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g82 g
Iron1 mg0.8 mg
Calcium41 mg33.6 mg
Magnesium8 mg6.6 mg
Zinc0.8 mg0.7 mg
Vitamin B120.9 µg0.7 µg
Folate36 µg29.5 µg
Vitamin A119 µg97.6 µg
Vitamin D1.7 µg1.4 µg
Vitamin C0.1 mg0.1 mg
Sodium426 mg349 mg
Potassium106 mg86.9 mg

How many calories in each portion of egg salad, made with light creamy dressing?

  • 82 g127 kcal
  • 1 egg (74 g)115 kcal
  • 222 g344 kcal
  • 1 large egg (74 g)115 kcal
  • 1 egg (68 g)105 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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