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Calorie guide

Calories in Egg salad, made with light Italian dressing

Egg salad, made with light Italian dressing has 143 kcal per 100 g, or 106 kcal in 1 large egg (74 g), with 10 g of protein per 100 g.

Log egg salad, made with light italian dressing in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
143 kcal
1 large egg (74 g)
106 kcal

What’s in egg salad, made with light italian dressing?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g1 large egg (74 g)
Energy143 kcal106 kcal
Protein10 g7.4 g
Carbohydrate3 g2.2 g
Total fat9.7 g7.2 g
Dietary fibre0 g0 g
Total sugars2.8 g2.1 g
Added sugarsnot knownnot known
Saturated fat2.7 g2 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g1 large egg (74 g)
Iron1 mg0.7 mg
Calcium43 mg31.8 mg
Magnesium9 mg6.7 mg
Zinc0.8 mg0.6 mg
Vitamin B120.9 µg0.6 µg
Folate35 µg25.9 µg
Vitamin A117 µg86.6 µg
Vitamin D1.7 µg1.3 µg
Vitamin C0 mg0 mg
Sodium437 mg323 mg
Potassium118 mg87.3 mg

How many calories in each portion of egg salad, made with light italian dressing?

  • 1 large egg (74 g)106 kcal
  • 1 egg (68 g)97 kcal
  • 222 g317 kcal
  • 1 egg (74 g)106 kcal
  • 82 g117 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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