Calorie guide
Calories in Eggplant, pickled
Eggplant, pickled has 41 kcal per 100 g, or 39 kcal in 95 g, with 0.8 g of protein per 100 g.
Log eggplant, pickled in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 41 kcal
- 95 g
- 39 kcal
What’s in eggplant, pickled?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 95 g |
|---|---|---|
| Energy | 41 kcal | 39 kcal |
| Protein | 0.8 g | 0.8 g |
| Carbohydrate | 9.7 g | 9.3 g |
| Total fat | 0.2 g | 0.2 g |
| Dietary fibre | 2.5 g | 2.4 g |
| Total sugars | 7.8 g | 7.4 g |
| Added sugars | not known | not known |
| Saturated fat | 0 g | 0 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 95 g |
|---|---|---|
| Iron | 0.2 mg | 0.2 mg |
| Calcium | 9 mg | 8.6 mg |
| Magnesium | 12 mg | 11.4 mg |
| Zinc | 0.1 mg | 0.1 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 16 µg | 15.2 µg |
| Vitamin A | 1 µg | 1 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 1.6 mg | 1.5 mg |
| Sodium | 946 mg | 899 mg |
| Potassium | 190 mg | 181 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.