Calorie guide
Calories in Grits, with cheese, fat added
Grits, with cheese, fat added has 108 kcal per 100 g, or 160 kcal in 148 g, with 3.6 g of protein per 100 g.
Log grits, with cheese, fat added in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 108 kcal
- 148 g
- 160 kcal
What’s in grits, with cheese, fat added?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 148 g |
|---|---|---|
| Energy | 108 kcal | 160 kcal |
| Protein | 3.6 g | 5.3 g |
| Carbohydrate | 11.4 g | 16.8 g |
| Total fat | 5.3 g | 7.8 g |
| Dietary fibre | 0.6 g | 0.9 g |
| Total sugars | 0.1 g | 0.2 g |
| Added sugars | not known | not known |
| Saturated fat | 2.7 g | 4 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 148 g |
|---|---|---|
| Iron | 0.4 mg | 0.6 mg |
| Calcium | 79 mg | 117 mg |
| Magnesium | 9 mg | 13.3 mg |
| Zinc | 0.5 mg | 0.7 mg |
| Vitamin B12 | 0.1 µg | 0.2 µg |
| Folate | 28 µg | 41.4 µg |
| Vitamin A | 48 µg | 71 µg |
| Vitamin D | 0.1 µg | 0.1 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 143 mg | 212 mg |
| Potassium | 27 mg | 40 mg |
How many calories in each portion of grits, with cheese, fat added?
- 148 g160 kcal
- 185 g200 kcal
- 240 g259 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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