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Calorie guide

Calories in Kale, fresh, cooked, no added fat

Kale, fresh, cooked, no added fat has 46 kcal per 100 g, or 60 kcal in 130 g, with 3.1 g of protein per 100 g.

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Per 100 g
46 kcal
130 g
60 kcal

What’s in kale, fresh, cooked, no added fat?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g130 g
Energy46 kcal59.8 kcal
Protein3.1 g4.1 g
Carbohydrate4.7 g6.2 g
Total fat1.6 g2.1 g
Dietary fibre4.4 g5.7 g
Total sugars0.9 g1.1 g
Added sugarsnot knownnot known
Saturated fat0.2 g0.2 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g130 g
Iron1.7 mg2.2 mg
Calcium272 mg354 mg
Magnesium35 mg45.5 mg
Zinc0.4 mg0.5 mg
Vitamin B120 µg0 µg
Folate50 µg65 µg
Vitamin A245 µg319 µg
Vitamin D0 µg0 µg
Vitamin C70.1 mg91.1 mg
Sodium181 mg235 mg
Potassium373 mg485 mg

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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