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Calorie guide

Calories in Kale, frozen, cooked, fat added

Kale, frozen, cooked, fat added has 66 kcal per 100 g, or 116 kcal in 175 g, with 2.9 g of protein per 100 g.

Log kale, frozen, cooked, fat added in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
66 kcal
175 g
116 kcal

What’s in kale, frozen, cooked, fat added?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g175 g
Energy66 kcal116 kcal
Protein2.9 g5 g
Carbohydrate5.1 g9 g
Total fat3.7 g6.5 g
Dietary fibre2.2 g3.9 g
Total sugars1.1 g1.9 g
Added sugarsnot knownnot known
Saturated fat0.8 g1.4 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g175 g
Iron0.8 mg1.4 mg
Calcium146 mg256 mg
Magnesium24 mg42 mg
Zinc0.3 mg0.5 mg
Vitamin B120 µg0 µg
Folate63 µg110 µg
Vitamin A153 µg268 µg
Vitamin D0 µg0 µg
Vitamin C17.2 mg30.1 mg
Sodium136 mg238 mg
Potassium140 mg245 mg

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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