Calorie guide
Calories in Lamb, Australian, ground, 85% lean / 15% fat, raw
Lamb, Australian, ground, 85% lean / 15% fat, raw has 255 kcal per 100 g, or 288 kcal in 113 g, with 17.1 g of protein per 100 g.
Log lamb, australian, ground, 85% lean / 15% fat, raw in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 255 kcal
- 113 g
- 288 kcal
What’s in lamb, australian, ground, 85% lean / 15% fat, raw?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 113 g |
|---|---|---|
| Energy | 255 kcal | 288 kcal |
| Protein | 17.1 g | 19.4 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 20.7 g | 23.4 g |
| Dietary fibre | not known | not known |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 9.9 g | 11.2 g |
| Trans fat | 1.6 g | 1.8 g |
| Nutrient | Per 100 g | 113 g |
|---|---|---|
| Iron | 1.4 mg | 1.6 mg |
| Calcium | 9 mg | 10.2 mg |
| Magnesium | not known | not known |
| Zinc | not known | not known |
| Vitamin B12 | not known | not known |
| Folate | not known | not known |
| Vitamin A | not known | not known |
| Vitamin D | not known | not known |
| Vitamin C | not known | not known |
| Sodium | 77 mg | 87 mg |
| Potassium | not known | not known |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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