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Calorie guide

Calories in Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw

Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw has 143 kcal per 100 g, or 41 kcal in 28.4 g, with 20.9 g of protein per 100 g.

Log lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
143 kcal
28.4 g
41 kcal

What’s in lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g28.4 g
Energy143 kcal40.6 kcal
Protein20.9 g5.9 g
Carbohydrate0 g0 g
Total fat5.9 g1.7 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat2.1 g0.6 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g28.4 g
Iron1.9 mg0.5 mg
Calcium12 mg3.4 mg
Magnesium27 mg7.7 mg
Zinc3.2 mg0.9 mg
Vitamin B122.2 µg0.6 µg
Folate24 µg6.8 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium68 mg19.3 mg
Potassium276 mg78.4 mg

How many calories in each portion of lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw?

  • 28.4 g41 kcal
  • 65 g93 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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