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Calorie guide

Calories in Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted

Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted has 294 kcal per 100 g, or 250 kcal in 85 g, with 20.9 g of protein per 100 g.

Log lamb, new zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
294 kcal
85 g
250 kcal

What’s in lamb, new zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy294 kcal250 kcal
Protein20.9 g17.7 g
Carbohydrate0 g0 g
Total fat23.4 g19.9 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat9.3 g7.9 g
Trans fat1.2 g1.1 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1.4 mg1.2 mg
Calcium12 mg10.2 mg
Magnesium20 mg17 mg
Zinc3.9 mg3.3 mg
Vitamin B122.2 µg1.9 µg
Folatenot knownnot known
Vitamin A11 µg9.4 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium72 mg61.2 mg
Potassium299 mg254 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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