Calorie guide

Calories in Lamb, New Zealand, imported, testes, cooked, soaked and fried

Lamb, New Zealand, imported, testes, cooked, soaked and fried has 125 kcal per 100 g, or 106 kcal in 85 g, with 21 g of protein per 100 g.

Log lamb, new zealand, imported, testes, cooked, soaked and fried in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g: 125 kcal
85 g: 106 kcal

What’s in lamb, new zealand, imported, testes, cooked, soaked and fried?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
Nutrient	Per 100 g	85 g
Energy	125 kcal	106 kcal
Protein	21 g	17.9 g
Carbohydrate	0 g	0 g
Total fat	4.6 g	3.9 g
Dietary fibre	0 g	0 g
Total sugars	0 g	0 g
Added sugars	not known	not known
Saturated fat	1.5 g	1.2 g
Trans fat	0 g	0 g

Key vitamins and minerals
Nutrient	Per 100 g	85 g
Iron	1.7 mg	1.4 mg
Calcium	8 mg	6.8 mg
Magnesium	16 mg	13.6 mg
Zinc	2.1 mg	1.8 mg
Vitamin B12	8.9 µg	7.5 µg
Folate	not known	not known
Vitamin A	22 µg	18.7 µg
Vitamin D	0 µg	0 µg
Vitamin C	0 mg	0 mg
Sodium	118 mg	100 mg
Potassium	265 mg	225 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

What’s in lamb, new zealand, imported, testes, cooked, soaked and fried?

Where do these numbers come from?

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