Calorie guide
Calories in Pasta, whole grain, with cream sauce and poultry, restaurant
Pasta, whole grain, with cream sauce and poultry, restaurant has 202 kcal per 100 g, or 505 kcal in 250 g, with 5.9 g of protein per 100 g.
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- Per 100 g
- 202 kcal
- 250 g
- 505 kcal
What’s in pasta, whole grain, with cream sauce and poultry, restaurant?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 250 g |
|---|---|---|
| Energy | 202 kcal | 505 kcal |
| Protein | 5.9 g | 14.8 g |
| Carbohydrate | 15 g | 37.6 g |
| Total fat | 13.7 g | 34.3 g |
| Dietary fibre | 1.9 g | 4.8 g |
| Total sugars | 0.7 g | 1.7 g |
| Added sugars | not known | not known |
| Saturated fat | 4.3 g | 10.7 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 250 g |
|---|---|---|
| Iron | 0.9 mg | 2.3 mg |
| Calcium | 32 mg | 80 mg |
| Magnesium | 30 mg | 75 mg |
| Zinc | 0.9 mg | 2.4 mg |
| Vitamin B12 | 0.1 µg | 0.3 µg |
| Folate | 11 µg | 27.5 µg |
| Vitamin A | 51 µg | 128 µg |
| Vitamin D | 0.2 µg | 0.5 µg |
| Vitamin C | 0.1 mg | 0.3 mg |
| Sodium | 563 mg | 1,408 mg |
| Potassium | 85 mg | 213 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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