Calorie guide
Calories in Pasta with tomato-based sauce, poultry, and added vegetables, home recipe
Pasta with tomato-based sauce, poultry, and added vegetables, home recipe has 116 kcal per 100 g, or 290 kcal in 250 g, with 6.1 g of protein per 100 g.
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- Per 100 g
- 116 kcal
- 250 g
- 290 kcal
What’s in pasta with tomato-based sauce, poultry, and added vegetables, home recipe?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 250 g |
|---|---|---|
| Energy | 116 kcal | 290 kcal |
| Protein | 6.1 g | 15.2 g |
| Carbohydrate | 18.9 g | 47.3 g |
| Total fat | 1.6 g | 4.1 g |
| Dietary fibre | 1.6 g | 4 g |
| Total sugars | 2.2 g | 5.6 g |
| Added sugars | not known | not known |
| Saturated fat | 0.3 g | 0.8 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 250 g |
|---|---|---|
| Iron | 1 mg | 2.6 mg |
| Calcium | 15 mg | 37.5 mg |
| Magnesium | 19 mg | 47.5 mg |
| Zinc | 0.6 mg | 1.4 mg |
| Vitamin B12 | 0.1 µg | 0.3 µg |
| Folate | 69 µg | 173 µg |
| Vitamin A | 15 µg | 37.5 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 4.7 mg | 11.8 mg |
| Sodium | 160 mg | 400 mg |
| Potassium | 173 mg | 433 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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