Calorie guide
Calories in Pasta with tomato-based sauce, ready-to-heat
Pasta with tomato-based sauce, ready-to-heat has 120 kcal per 100 g, or 510 kcal in 425 g, with 3.6 g of protein per 100 g.
Log pasta with tomato-based sauce, ready-to-heat in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 120 kcal
- 425 g
- 510 kcal
What’s in pasta with tomato-based sauce, ready-to-heat?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 425 g |
|---|---|---|
| Energy | 120 kcal | 510 kcal |
| Protein | 3.6 g | 15.3 g |
| Carbohydrate | 19.4 g | 82.6 g |
| Total fat | 3 g | 12.7 g |
| Dietary fibre | 1.8 g | 7.7 g |
| Total sugars | 2.9 g | 12.2 g |
| Added sugars | not known | not known |
| Saturated fat | 0.4 g | 1.7 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 425 g |
|---|---|---|
| Iron | 1 mg | 4.3 mg |
| Calcium | 16 mg | 68 mg |
| Magnesium | 18 mg | 76.5 mg |
| Zinc | 0.4 mg | 1.5 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 66 µg | 281 µg |
| Vitamin A | 15 µg | 63.8 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 0.9 mg | 3.8 mg |
| Sodium | 338 mg | 1,437 mg |
| Potassium | 173 mg | 735 mg |
How many calories in each portion of pasta with tomato-based sauce, ready-to-heat?
- 425 g510 kcal
- 250 g300 kcal
- 170 g204 kcal
- 213 g256 kcal
- 411 g493 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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