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Calorie guide

Calories in Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted

Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted has 132 kcal per 100 g, or 112 kcal in 85 g, with 26 g of protein per 100 g.

Log pork, cured, ham, rump, bone-in, separable lean only, heated, roasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
132 kcal
85 g
112 kcal

What’s in pork, cured, ham, rump, bone-in, separable lean only, heated, roasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy132 kcal112 kcal
Protein26 g22.1 g
Carbohydrate0.7 g0.6 g
Total fat3.1 g2.6 g
Dietary fibre0 g0 g
Total sugars0.7 g0.6 g
Added sugarsnot knownnot known
Saturated fat0.9 g0.8 g
Trans fat0 g0 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1.6 mg1.4 mg
Calcium8 mg6.8 mg
Magnesium24 mg20.4 mg
Zinc3.2 mg2.7 mg
Vitamin B120.7 µg0.6 µg
Folate0 µg0 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium846 mg719 mg
Potassium394 mg335 mg

How many calories in each portion of pork, cured, ham, rump, bone-in, separable lean only, heated, roasted?

  • 85 g112 kcal
  • 2,874 g3,794 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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