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Calorie guide

Calories in Pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted

Pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted has 177 kcal per 100 g, or 150 kcal in 85 g, with 24 g of protein per 100 g.

Log pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
177 kcal
85 g
150 kcal

What’s in pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy177 kcal150 kcal
Protein24 g20.4 g
Carbohydrate0.6 g0.5 g
Total fat8.9 g7.5 g
Dietary fibre0 g0 g
Total sugars0.6 g0.5 g
Added sugarsnot knownnot known
Saturated fat2.9 g2.4 g
Trans fat0.1 g0.1 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1.5 mg1.2 mg
Calcium7 mg6 mg
Magnesium23 mg19.6 mg
Zinc2.9 mg2.5 mg
Vitamin B120.6 µg0.5 µg
Folate0 µg0 µg
Vitamin A1 µg0.9 µg
Vitamin D0.8 µg0.7 µg
Vitamin C0 mg0 mg
Sodium826 mg702 mg
Potassium370 mg315 mg

How many calories in each portion of pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted?

  • 85 g150 kcal
  • 2,874 g5,087 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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