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Calorie guide

Calories in Pork, fresh, loin, whole, separable lean only, cooked, roasted

Pork, fresh, loin, whole, separable lean only, cooked, roasted has 209 kcal per 100 g, or 178 kcal in 85 g, with 28.6 g of protein per 100 g.

Log pork, fresh, loin, whole, separable lean only, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
209 kcal
85 g
178 kcal

What’s in pork, fresh, loin, whole, separable lean only, cooked, roasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy209 kcal178 kcal
Protein28.6 g24.3 g
Carbohydrate0 g0 g
Total fat9.6 g8.2 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat3.5 g3 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1.1 mg0.9 mg
Calcium18 mg15.3 mg
Magnesium28 mg23.8 mg
Zinc2.5 mg2.2 mg
Vitamin B120.7 µg0.6 µg
Folate1 µg0.9 µg
Vitamin A2 µg1.7 µg
Vitamin D0.7 µg0.6 µg
Vitamin C0.6 mg0.5 mg
Sodium58 mg49.3 mg
Potassium425 mg361 mg

How many calories in each portion of pork, fresh, loin, whole, separable lean only, cooked, roasted?

  • 85 g178 kcal
  • 81 g169 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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