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Calorie guide

Calories in Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered

Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered has 166 kcal per 100 g, or 184 kcal in 111 g, with 16 g of protein per 100 g.

Log pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
166 kcal
111 g
184 kcal

What’s in pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g111 g
Energy166 kcal184 kcal
Protein16 g17.7 g
Carbohydrate0.2 g0.2 g
Total fat10.8 g12 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat3.9 g4.3 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g111 g
Iron1.5 mg1.7 mg
Calcium18 mg20 mg
Magnesium7 mg7.8 mg
Zinc0.2 mg0.2 mg
Vitamin B120 µg0 µg
Folate0 µg0 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium167 mg185 mg
Potassium40 mg44.4 mg

How many calories in each portion of pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered?

  • 111 g184 kcal
  • 422 g701 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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