Calorie guide
Calories in Pork, fresh, variety meats and by-products, lungs, raw
Pork, fresh, variety meats and by-products, lungs, raw has 85 kcal per 100 g, or 24 kcal in 28.4 g, with 14.1 g of protein per 100 g.
Log pork, fresh, variety meats and by-products, lungs, raw in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 85 kcal
- 28.4 g
- 24 kcal
What’s in pork, fresh, variety meats and by-products, lungs, raw?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 28.4 g |
|---|---|---|
| Energy | 85 kcal | 24.1 kcal |
| Protein | 14.1 g | 4 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 2.7 g | 0.8 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 1 g | 0.3 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 28.4 g |
|---|---|---|
| Iron | 18.9 mg | 5.4 mg |
| Calcium | 7 mg | 2 mg |
| Magnesium | 14 mg | 4 mg |
| Zinc | 2 mg | 0.6 mg |
| Vitamin B12 | 2.8 µg | 0.8 µg |
| Folate | 3 µg | 0.9 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | not known | not known |
| Vitamin C | 12.3 mg | 3.5 mg |
| Sodium | 153 mg | 43.5 mg |
| Potassium | 303 mg | 86.1 mg |
How many calories in each portion of pork, fresh, variety meats and by-products, lungs, raw?
- 28.4 g24 kcal
- 454 g386 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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