Calorie guide
Calories in Rhubarb, frozen, cooked, with sugar
Rhubarb, frozen, cooked, with sugar has 116 kcal per 100 g, or 278 kcal in 240 g, with 0.4 g of protein per 100 g.
Log rhubarb, frozen, cooked, with sugar in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 116 kcal
- 240 g
- 278 kcal
What’s in rhubarb, frozen, cooked, with sugar?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 240 g |
|---|---|---|
| Energy | 116 kcal | 278 kcal |
| Protein | 0.4 g | 0.9 g |
| Carbohydrate | 31.2 g | 74.9 g |
| Total fat | 0.1 g | 0.1 g |
| Dietary fibre | 2 g | 4.8 g |
| Total sugars | 28.7 g | 68.9 g |
| Added sugars | not known | not known |
| Saturated fat | 0 g | 0 g |
| Trans fat | 0 g | 0 g |
| Nutrient | Per 100 g | 240 g |
|---|---|---|
| Iron | 0.2 mg | 0.5 mg |
| Calcium | 145 mg | 348 mg |
| Magnesium | 12 mg | 28.8 mg |
| Zinc | 0.1 mg | 0.2 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 5 µg | 12 µg |
| Vitamin A | 4 µg | 9.6 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 3.3 mg | 7.9 mg |
| Sodium | 1 mg | 2.4 mg |
| Potassium | 96 mg | 230 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.