Calorie guide
Calories in Turkey and gravy, frozen
Turkey and gravy, frozen has 67 kcal per 100 g, or 57 kcal in 85 g, with 5.9 g of protein per 100 g.
Log turkey and gravy, frozen in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 67 kcal
- 85 g
- 57 kcal
What’s in turkey and gravy, frozen?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 67 kcal | 57 kcal |
| Protein | 5.9 g | 5 g |
| Carbohydrate | 4.6 g | 3.9 g |
| Total fat | 2.6 g | 2.2 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 0.9 g | 0.7 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 0.9 mg | 0.8 mg |
| Calcium | 14 mg | 11.9 mg |
| Magnesium | 8 mg | 6.8 mg |
| Zinc | 0.7 mg | 0.6 mg |
| Vitamin B12 | 0.2 µg | 0.2 µg |
| Folate | 4 µg | 3.4 µg |
| Vitamin A | 13 µg | 11.1 µg |
| Vitamin D | not known | not known |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 554 mg | 471 mg |
| Potassium | 61 mg | 51.9 mg |
How many calories in each portion of turkey and gravy, frozen?
- 85 g57 kcal
- 142 g95 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.