Skip to content
Vuto

Calorie guide

Calories in Veal, foreshank, osso buco, separable lean only, cooked, braised

Veal, foreshank, osso buco, separable lean only, cooked, braised has 157 kcal per 100 g, or 133 kcal in 85 g, with 29.1 g of protein per 100 g.

Log veal, foreshank, osso buco, separable lean only, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
157 kcal
85 g
133 kcal

What’s in veal, foreshank, osso buco, separable lean only, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy157 kcal133 kcal
Protein29.1 g24.8 g
Carbohydrate0 g0 g
Total fat4.5 g3.8 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat1.7 g1.4 g
Trans fat0.2 g0.1 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2.1 mg1.8 mg
Calcium21 mg17.9 mg
Magnesium34 mg28.9 mg
Zinc5.3 mg4.5 mg
Vitamin B121.9 µg1.6 µg
Folate5 µg4.3 µg
Vitamin A0 µg0 µg
Vitamin D0.8 µg0.7 µg
Vitamin C0 mg0 mg
Sodium90 mg76.5 mg
Potassium205 mg174 mg

How many calories in each portion of veal, foreshank, osso buco, separable lean only, cooked, braised?

  • 85 g133 kcal
  • 187 g294 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

Similar foods