Calorie guide
Calories in Veal, ground, cooked, broiled
Veal, ground, cooked, broiled has 172 kcal per 100 g, or 146 kcal in 85 g, with 24.4 g of protein per 100 g.
Log veal, ground, cooked, broiled in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 172 kcal
- 85 g
- 146 kcal
What’s in veal, ground, cooked, broiled?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 172 kcal | 146 kcal |
| Protein | 24.4 g | 20.7 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 7.6 g | 6.4 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 3 g | 2.6 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 1 mg | 0.8 mg |
| Calcium | 17 mg | 14.5 mg |
| Magnesium | 24 mg | 20.4 mg |
| Zinc | 3.9 mg | 3.3 mg |
| Vitamin B12 | 1.3 µg | 1.1 µg |
| Folate | 11 µg | 9.4 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 83 mg | 70.6 mg |
| Potassium | 337 mg | 286 mg |
How many calories in each portion of veal, ground, cooked, broiled?
- 85 g146 kcal
- 299 g514 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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