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Calorie guide

Calories in Veal, shoulder, arm, separable lean only, cooked, braised

Veal, shoulder, arm, separable lean only, cooked, braised has 201 kcal per 100 g, or 171 kcal in 85 g, with 35.7 g of protein per 100 g.

Log veal, shoulder, arm, separable lean only, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
201 kcal
85 g
171 kcal

What’s in veal, shoulder, arm, separable lean only, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy201 kcal171 kcal
Protein35.7 g30.4 g
Carbohydrate0 g0 g
Total fat5.3 g4.5 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat1.5 g1.3 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1.4 mg1.2 mg
Calcium30 mg25.5 mg
Magnesium30 mg25.5 mg
Zinc6.2 mg5.3 mg
Vitamin B121.8 µg1.5 µg
Folate19 µg16.2 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium90 mg76.5 mg
Potassium347 mg295 mg

How many calories in each portion of veal, shoulder, arm, separable lean only, cooked, braised?

  • 85 g171 kcal
  • 160 g322 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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