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Calorie guide

Calories in Bread, wheat or cracked wheat, toasted

Bread, wheat or cracked wheat, toasted has 301 kcal per 100 g, or 27 kcal in 1 slice (9 g), with 11.7 g of protein per 100 g.

Log bread, wheat or cracked wheat, toasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
301 kcal
1 slice (9 g)
27 kcal

What’s in bread, wheat or cracked wheat, toasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g1 slice (9 g)
Energy301 kcal27.1 kcal
Protein11.7 g1.1 g
Carbohydrate52.2 g4.7 g
Total fat5 g0.4 g
Dietary fibre4.4 g0.4 g
Total sugars6.3 g0.6 g
Added sugarsnot knownnot known
Saturated fat0.8 g0.1 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g1 slice (9 g)
Iron4 mg0.4 mg
Calcium137 mg12.3 mg
Magnesium45 mg4.1 mg
Zinc1.1 mg0.1 mg
Vitamin B120 µg0 µg
Folate92 µg8.3 µg
Vitamin A0 µg0 µg
Vitamin D0 µg0 µg
Vitamin C0.2 mg0 mg
Sodium495 mg44.6 mg
Potassium155 mg14 mg

How many calories in each portion of bread, wheat or cracked wheat, toasted?

  • 1 slice (9 g)27 kcal
  • 39 g117 kcal
  • 22 g66 kcal
  • 1 slice (12 g)36 kcal
  • 2.9 g9 kcal
  • 25 g75 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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