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Calorie guide

Calories in Chicken, broilers or fryers, light meat, meat only, cooked, fried

Chicken, broilers or fryers, light meat, meat only, cooked, fried has 192 kcal per 100 g, or 269 kcal in 140 g, with 32.8 g of protein per 100 g.

Log chicken, broilers or fryers, light meat, meat only, cooked, fried in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
192 kcal
140 g
269 kcal

What’s in chicken, broilers or fryers, light meat, meat only, cooked, fried?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g140 g
Energy192 kcal269 kcal
Protein32.8 g45.9 g
Carbohydrate0.4 g0.6 g
Total fat5.5 g7.8 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat1.5 g2.1 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g140 g
Iron1.1 mg1.6 mg
Calcium16 mg22.4 mg
Magnesium29 mg40.6 mg
Zinc1.3 mg1.8 mg
Vitamin B120.4 µg0.5 µg
Folate4 µg5.6 µg
Vitamin A9 µg12.6 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium81 mg113 mg
Potassium263 mg368 mg

How many calories in each portion of chicken, broilers or fryers, light meat, meat only, cooked, fried?

  • 140 g269 kcal
  • 64 g123 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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