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Calorie guide

Calories in Chicken, broilers or fryers, light meat, meat only, cooked, stewed

Chicken, broilers or fryers, light meat, meat only, cooked, stewed has 159 kcal per 100 g, or 223 kcal in 140 g, with 28.9 g of protein per 100 g.

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Per 100 g
159 kcal
140 g
223 kcal

What’s in chicken, broilers or fryers, light meat, meat only, cooked, stewed?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g140 g
Energy159 kcal223 kcal
Protein28.9 g40.4 g
Carbohydrate0 g0 g
Total fat4 g5.6 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat1.1 g1.6 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g140 g
Iron0.9 mg1.3 mg
Calcium13 mg18.2 mg
Magnesium22 mg30.8 mg
Zinc1.2 mg1.7 mg
Vitamin B120.2 µg0.3 µg
Folate3 µg4.2 µg
Vitamin A8 µg11.2 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium65 mg91 mg
Potassium180 mg252 mg

How many calories in each portion of chicken, broilers or fryers, light meat, meat only, cooked, stewed?

  • 140 g223 kcal
  • 71 g113 kcal
  • 119 g189 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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